Recipe for hot slaw with bacon
Webb13 okt. 2024 · Directions. Step 1. Cook bacon in a 10-inch nonstick skillet over medium heat until crisp. Drain on paper towels, reserving drippings in the pan. Advertisement. Step 2. Add cabbage, apple, and onion to the reserved drippings. Cook over medium heat, stirring occasionally, just until the cabbage and apple are tender, 6 to 8 minutes. Webb3 jan. 2008 · 3 tablespoons sugar 1 teaspoon salt 1⁄2 teaspoon pepper 1⁄4 cup white vinegar 3⁄4 cup water 1 head cabbage, finely shredded directions Fry bacon until crisp; …
Recipe for hot slaw with bacon
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WebbFör 1 dag sedan · The perfect appetizer, this easy grilled dish features tangy feta and a bunch of herbs. When hot, it gets creamy and is perfectly spreadable on crackers or baguette, making it a great snack while ... WebbStep 1 Combine cabbage, onion, carrot, and herbs in a large bowl. Set aside. Step 2 Cook bacon over medium heat, stirring often, until browned and crisp, about 10 minutes. Using a slotted spoon, transfer bacon to a plate lined with paper towels to drain; set aside. Step 3
WebbRemove to paper towels to drain. Crumble bacon and set aside. In reserved bacon fat, cook onions and bell peppers until limp, about 5 minutes. Add shredded cabbage and cook … WebbBlack Forest Brussel Sprouts. Add a LITTLE extra flavor to your veggies by pan frying up some turkey bacon while you steam your veggies until they are ALMOST DONE. Then add them to the pan with bacon and stir. The flavor of the bacon permeates the veggies. This IS tastier with real bacon as the flavor is stronger, but healthier with the turkey ...
WebbDirections. Step 1. Toss the cabbages together in a large bowl; set aside. Cook bacon in a medium skillet over medium heat, stirring occasionally, until crisp, about 5 minutes. Transfer with a slotted spoon to paper towels to drain; set aside. Pour off all but about 1 tablespoon fat from skillet. Webb10 mars 2024 · Preheat your oven to 400F. Line a baking tray with parchment paper and place the bacon slices side-by-side on the tray. Then cook the bacon for 18-20 minutes or until it's reached your desired level of crispiness. Remove the tray from the oven and transfer the bacon with tongs to a paper towel-lined plate.
Webb11 juni 2015 · Coleslaw with Warm Bacon Dressing Barb 4.67 from 6 votes Print Recipe Pin Recipe Prep Time 10 mins Cook Time 20 mins Total Time 30 mins Course Salads, …
Webb29 jan. 2024 · Place the bacon in a large frying pan over medium heat and cook, stirring occasionally, until crisp and browned, 10 to 12 minutes. Meanwhile, place the vinegar, oil, honey, mustard, and salt in a large … matt young city of lake charlesWebb5 nov. 2024 · Instructions. In a large skillet, cook bacon until crisp. Reserve 2 Tbsp. of drippings. Chop or crumble the bacon. In the same skillet with reserved drippings, add sugar, vinegar, water, and salt. Heat to boiling, then reduce to low. Stir in onions, cabbage, and apples. Simmer for 5 minutes or until heated through. matt young recurrent venturesWebb18 juli 2003 · 3⁄4 cup mayonnaise 1 tablespoon sugar 1 1⁄2 teaspoons cider vinegar 4 cups cabbage, shredded 1 cup red cabbage, shredded 1⁄2 cup peanuts, chopped 4 slices … heritage harbour bradentonWebb2 teaspoons salt 1 teaspoon freshly ground black pepper Pepper vinegar to taste (optional) Directions Step 1 Bring 3 1/2 qt. water to a boil in a large stockpot. Cook shredded cabbage in boiling water 4 minutes or just until it turns a dull gray purple. Remove from heat; drain well. from their cookbook,The Lee Bros. Southern Cookbook Norton matt youngquist career horizonsWebb13 sep. 2024 · Bring to boil and remove from heat. Stir to make sure the sugar is dissolved. Place cabbage in a heatproof large bowl and pour the hot solution over it. Let soak for 15 minutes, use tongs to turn the … matt younkin airshow musicWebb12 juni 2024 · Ingredients 1 pound bacon 1/2 of a red onion, sliced thin 1/2 cup diced red pepper 1/2 of a green pepper, diced 1 medium head green cabbage, sliced thing 1 1/2 cups shredded carrots 1/2 cup apple cider … matt young hello from the magic tavernWebbPut hot chopped bacon in a strainer on a bowl to catch excess grease. Repeat until all bacon is chopped. Set bacon bits aside. Start with a Gallon container with a large mouth. … matt younkin airshows